In our final podcast episode of the year, MS Chris Tanghe interviews Chartreuse expert and sommelier Paul Einbund. Paul is the owner of The Morris and co-owner of Maison Nico in San Francisco. Paul and Chris discuss all things Chartreuse, offering an enthusiastic deep dive on this unique herbal liqueur.
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In this month’s tasting episode, GuildSomm Education Director MS Christopher Tanghe talks to Justyna Brewczyk and Michael Markarian about their approaches to blind tasting. Justyna is a Houston-based WSET Diploma graduate and a Certified Sommelier through the Court of Master Sommeliers. She recently won the Ruinart Sommelier Challenge in Miami. Michael is the sommelier and beverage director for the H2 Collective restaurant…
En nuestro nuevo podcast en español, la educadora y consultora de vinos Elisa Errea habla con Alberto Gil, periodista y coautor de Rioja: Vinos Silenciosos, sobre los vinos de Rioja.
In our latest Spanish-language podcast, wine educator and consultant Elisa Errea speaks with Alberto Gil, journalist and coauthor of Rioja: Vinos Silenciosos, about the wines of Rioja.
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In this month's tasting episode, MS Christopher Tanghe speaks with Alyssa Champagne and MS Jim Bube about their approaches to blind tasting. Alyssa is based in Boston and has worked in various capacities in restaurants and retail over the past decade. Jim is a Chicago-based Master Sommelier. He is the national wine director for the Hogsalt restaurant group as well as a board member and the treasurer of Second City Sommeliers…