The map for Beaujolais seems to be incorrect for the crus. It's hard to tell as I'm having trouble zooming in closer and the colors are so close together. It appears that Chiroubles and Fleurie have been switched on the color key.
Correction: 2020 vintage and earlier for my French wines. I haven't seen a lot of HVE logos on Champagne bottles, and no VDC logos), so while the farm may have it, due to the nature of how NV Champagnes are multi-vintage and themes recent vintage I have is 2015, it's going to be awhile before those logos start becoming noticeable.
Champagne has the Sustainable Viticulture in Champagne (VDC) certification - https://www.champagne.fr/en/the-commitments-in-champagne. Also, in 2017, the Marne départment had the 2nd highest amount of HVE-certified farms (193) behind the Gironde départment (212). From what I can tell the VDC certification is meant to be a stricter certification. Also, VDC is specific to Champagne whereas HVE (HEV in English) is all agriculture. For the départments that make up Burgundy, there were only 29 HVE-certifed farms. The Ministry doesn't seem to have more up-to-date number easily found on their website, but I suspect that there are many more than 29 in the Burgundy region now, but adoption of HVE is probably still lagging behind there. I can say, though, that of the close to 300 French wines I have, the vast majority of HVE is from Bordeaux. Especially since most of my vintages are 2019 and earlier anyway.
In the The Vigneron’s Struggle section, Lutte Raisonnée / Lutte Intégrée isn't an officially recognized farming practice anymore. While some may still practice it, the HVE (Haut Valeur Environmentale) certification is now the official sustainability certification. There is another one that mostly done in Champagne, but this is the one pushed by the French Ministry of Agriculture (https://agriculture.gouv.fr/hev-certification).
Thanks, Vivian! The EG is updated to feature the style.
I know it's not a major style in the grand scheme of things, but it might be worth noting under the Mâconnais section the Levrouté wines of Viré-Clessé.
Hey William! This is correct. The producer is Domaine Joliet, the house in which they make their wine is "Domaine de la Perriere." I have updated to guide to feature the family name. Thank you!
I believe that Clos de Perrier in Fixin is owned by Domaine Joliet, not Domaine de la Perriere
Update: it appears that Clos des Marcs d'Or is presently a .41ha plot of Chardonnay right outside of Dijon, owned and farmed as a monopole by Domaine Derey.
Combing through the latest edition of Jasper Morris Inside Burgundy, it mentions that the Bourgogne AOP single-vineyard Le Chapître "has since been promoted to AC Marsannay". He also mentions Bourgogne-Clos des Marcs d'Or being a legal single-vineyard that I had never previously come across. Not sure where exactly this vineyard is, if anyone finds it on a map lmk!